Dinner at the Club

Friday, August 23, 2019

Garden Dining Room
$25++

Salad Bar
Mixed Greens with Assorted Toppings, & House Made Dressings 

Main Entree Station 
Chicken Piccata, "Fresh Catch of the Day", Penne Pasta Pomodoro & Vegetable Medley

Dessert Station
Chef's Choice of Dessert