Clubhouse Grand Opening Friday Night

Friday, November 1, 2019 5:30 PM - 7:30 PM

Friday Night Dinner
Main Dining Room
$25++

Salad Bar
Mixed Garden Greens with Assorted Toppings & Dressings,
Warm Rolls & Butter

Carving & Main Entrée Station
Roasted Tri-Tip, Accompanied with Peppercorn Sauce,
Creamy & Straight Horseradish, Sautéed Chicken Breast
with Lemon Butter Sauce, Orange Roughy with Beurre Blanc Sauce,
Red Roasted Potatoes and Roasted Vegetable Medley

Dessert Station
Chef Choice

Menu and prices are subject to change.